This course can no longer be booked.

MANCHESTER PIZZA COURSE | 3 People Max

Professional pizza course in Manchester 2 days full-immersion

  • Started 23 May
  • 389 British pounds
  • PIZZERIA NOI QUATTRO

Service Description

2 DAYS PIZZA COURSE MANCHESTER PROGRAM 23-24 of May 2022 £389.00 per person - Max 3 people per session INSTRUCTOR: Chris Glenn - Ingredients dough selection: flour types, salt, water and oils - Authentic and tailored dough recipes and formulas - Fermentation process: Chemistry of the dough - Amend mistakes during the dough process - Dough balls techniques - Stretching dough techniques - Pizza toppings selection, preparation and management - Oven management - Wooden, electric and gas oven baking techniques - Certificate of attendance

Upcoming Sessions

Contact Details

  • 120 High St, Manchester M4 1HQ, UK

    marco@mfpconsultancy.co.uk